Description
An organic wine from vineyards located about 300 metres above sea level, with different sun orientation and soil composition. Sandstone soils alternating with soils of
marl, calcareous clay soils and gravel deposits. An affable, young and energetic wine
Organoleptic characteristics:
Ruby red. Hints of soft but dense and fleshy berries. Notes of pepper, black cherry, thyme and cold smokiness stand out. Light in body, balanced and elegant tannin
Storage time:
2-8 years
Vinification
fermentation takes place in temperature-controlled stainless steel tanks. Half of the 10 months of ageing takes place in stainless steel tanks, while for the remaining months
second or third passage barrels or barriques are used
Acknowledgements
2021 Veronelli 90/100
2021 Luca Maroni 93/100
2021 Wine Spectator90/100
