Description
Elegant and majestic Amarone from Cantina Nicolis, obtained by traditional drying of the grapes on mats for 3 months.
Organoleptic characteristics:
Deep ruby red colour Complex, harmonious, elegant bouquet with notes of dried fruit, jam, undergrowth, walnut husk and leather Balanced, rich, delicate, austere and persistent on the palate
Storage time:
over 10 years
Vinification
Withering 3 months in fruit cellar. Fermentation: spontaneous, with indigenous yeasts, in steel vats for 25
days, in late winter
Acknowledgements
2019 James Suckling 91/100
2015 Luca Maroni 93/100
2020 James Suckling 94/100
