Description
Vina Cotar's Vitovska is a Slovenian macerated white wine, intense and persuasive, closely linked to its territory of origin. A family that has always worked with long macerations, in fermentation there is no addition of sulphur, no clarification and no final filtration. The labels of our wines are signed with our fingerprints. With this symbolic signature we want to show our conviction for our product, thereby also expressing their mutual originality and diversity."
Vasja Cotar
Organoleptic characteristics:
Intense yellow in colour, with elegant aromas of ripe fruit, flowers and light exotic notes, it expands all its characteristic freshness in the mouth, linked to a warm and suave, slightly mineral body.
Storage time:
2-10 years
Vinification
Maceration on the skins for 5 days in open vats, manual pressing with a wooden press and start of alcoholic fermentation with natural yeasts in open vats. Malolactic fermentation in 20 hl oak barrels. Maturation on fine lees with battonage for 30 months in the same containers, plus 10 months in the bottle
Acknowledgements
