Features
Name:
La Solista Barbera d'Asti 2021
Terrain:
Clayey-sandy
Cellar
Situated near Castiglione Tinella, between the hills of Alba and Nizza Monferrato, La Caudrina is a family-run farm linked to the historical traditions of the area. The Caudrina wines, all D.O.C., are the'expression of a long experience and a remarkable vivacity and evolutionary capacity. Stubborn like most of the winemakers in the Langhe, Romano Dogliotti remains tied to tradition while also being open to the new technologies with which he has equipped his new cellar. The result is a wine production of the highest level, worthy heir to the noblest Piedmontese tradition but open to the future, with attention to the different needs of the market and of an increasingly attentive and knowledgeable clientele of connoisseurs.
Description
This wine was made from grapes from estate vineyards located in the municipality of Nizza Monferrato, Asti. It is a young, fruity version of the popular red grape variety from Piedmont. Made with artisanal care, it directly expresses the best varietal characteristics of the grape. The decision not to use wood allows one to appreciate the pleasantness of the fruity aromas in their clear expressive purity.
Organoleptic characteristics:
Intense ruby red with light violet reflections
Nose: Fruity, captivating; plum and morello cherry are perceived, it has a good structure
Taste: Well-structured, soft and persistent on the palate
Storage time:
2-6 years
Vinification
Alcoholic and malolactic fermentation in temperature-controlled steel tanks
Acknowledgements
2020 Vitae AIS 
2021 Red Prawn 
