1960, the passion of Sergio Zenato was born in San Benedetto di Lugana. A story made of passion and work; of full identity with its territory and its people; of entrepreneurial skills and openness to innovation with new wine making techniques and the investment on autochthonous vines.
A story that from the shores of Lake Garda has reached the hills of the nearby Valpolicella, where from the sunny vineyards of Corvina and Rondinella in Costalunga, in the commune of Sant'Ambrogio, are born the red wines of the winery.
Precious jewel of Zenato's production, it comes from the selection of the best grapes of Valpolicella Classica (Corvina, Rondinella, Oseleta and Croatina) cultivated in the vineyards of Sant'Ambrogio.
Color: red tending to garnet with aging.
Bouquet: elegant, spicy, with hints of cherry, morello cherry, dried fruit and plum.
Taste: round, velvety, enveloping, soft.