1960, the passion of Sergio Zenato was born in San Benedetto di Lugana. A story made of passion and work; of full identity with its territory and its people; of entrepreneurial skills and openness to innovation with new winemaking techniques and investment in native grape varieties.
A story that from the shores of Lake Garda has reached the hills of nearby Valpolicella, where from the sunny vineyards of Corvina and Rondinella in Costalunga, in the municipality of Sant'Ambrogio, the winery's reds are born.
Description
Precious jewel of Zenato's production, it comes from the selection of the best grapes of Valpolicella Classica (Corvina, Rondinella, Oseleta and Croatina) cultivated in the vineyards of Sant'Ambrogio.
Organoleptic characteristics:
Color: red tending to garnet with aging.
Bouquet: elegant, spicy, with hints of cherry, morello cherry, dried fruit and plum.
Taste: round, velvety, enveloping, soft.
