Free shipping for orders over 69.9 euro

Register
Trolley


Cartizze Valdobbiadene Superiore DOCG Brut

Cartizze Valdobbiadene Superiore DOCG Brut, excellent with aperitifs. 0.75 l bottle

Available: 0 pieces

€20.90

Out of stock

Features

Manufacturer:

Type of wine:

Name:

Region: 

Grapevine:

Terrain:

Alcohol content: 

Bottle format: 

Sulphites: 

Serving temperature: 

Cellar

The history of the Ruggeri wine cellar is rooted in the winemaking tradition of the Valdobbiadene area, as proven by the place-name "Case Bisoi" (the Bisol family's houses) traced on the oldest maps, right in the centre of Cartizze. In the second half of the 19th century Eliseo Bisol owned a small winery in Santo Stefano and his son Luigi, one of the first oenologists in Valdobbiadene, built a cellar in Montebelluna around 1920. In 1950 Giustino Bisol founded the new company together with his cousin whose surname was chosen as the trademark for their enterprise. From the very beginning Ruggeri was one of the very few wineries in Valdobbiadene dedicated to the production of sparkling wine and Giustino's work has found natural continuity in the work of his son Paolo and niece Isabella. In 2017, Ruggeri became part of Rotkäppchen-Mumm, a choice supported by a full coincidence of vision, trust in the same values and the common goal of ever-higher quality.

Description

Olfactory cleanliness, essentiality, rigour, fine fruity and floral aromas, fragrance and savouriness that, thanks to the perfect balance between sweetness and acidity, intertwine in a long, intense finish.

Organoleptic characteristics: 

It has a brilliant straw yellow colour, traversed by faint greenish tones and a fine, elegant and persistent perlage. The aromatic profile is fragrant and leans towards fresh scents of summer pears, delicate notes of white flower petals and wild herbs. On the palate, the taste structure confirms great balance and crystalline sapidity with a delicate mineral note. Soft in the mouth, with a long finish that brings out the pleasant citrus tones found on the nose.

Storage time: 

0-3 years

Vinification 

in white, i.e. without the skins at a controlled temperature of 16°C; prise de mousse by slow re-fermentation in large closed containers at 14-15°C.

Acknowledgements 

Vitae AIS
Bibenda
Red Prawn
Veronelli 89/100

From the same producer:

For you 5 Euro discount on your first order

.
Consent to cookies with Real Cookie Banner
linkedin facebook pinterest youtube rss twitter instagram facebook-blank rss-blank linkedin-blank pinterest youtube twitter instagram