Features
Name:
Vermentino di Sardegna DOC 2023
Terrain:
limestone-clay soils at 160 metres above sea level
Cellar
In an ancient Oriental language, Audarya means 'nobility of spirit', a name that the company wanted to use to convey the philosophy at the heart of which is respect. The Audarya estate consists of 12 hectares, the heart of the company is surrounded by greenery. In a hilly position, about 200 metres above sea level, surrounded by a fantastic landscape in which one can admire the Romanesque-Pisan church of Santa Maria di Sibiola. Cannonau, Bovale, Vermentino and Malvasia are cultivated on this estate, which consists of clay soil.
Leading the company are Salvatore and Nicoletta, the new generation, with the fundamental contribution of father Enrico's experience.
In just a few years, they have made Audarya® a brand that is recognised and appreciated throughout Italy and abroad, an ambassador of a way of making wine in Sardinia that is both modern and traditional.
Description
Audarya is a vermentino that intrigues right from the label and then amazes with its surprising organoleptic characteristics. A wine that is like magic in reverse, in which it is the rabbit that pulls the magician out of the hat. A wine designed to intrigue and amaze, obtained from grapes from the "Su Stani" vineyard. Sardinia.
Organoleptic characteristics:
Straw yellow colour with greenish highlights. Delicately fruity nose with citrus and floral notes. On the palate it is fresh, with mineral sensations.
Storage time:
0-4 years
Vinification
in steel tanks
Acknowledgements
