Free shipping for orders over 69.9 euro

Register
Trolley


Radicale Primitivo IGP Apulia BIO 2024 The archetype

Ottimo con anatra e oca

Available: 0 pieces

14.50

Out of stock

Features

Manufacturer:

Type of wine:

Name:

Denomination:

Region: 

Grapevine:

Vintage:

Terrain:

Alcohol content: 

Bottle format: 

Serving temperature: 

Cellar

Located in the Castellaneta countryside, at the foot of the Bari Murgia, it was founded by Francesco Valentino Dibenedetto, a farmer from birth, who later also became an agronomist. As early as the 1980s, he began converting the farm to organic farming, moving on to biodynamic practices in 2000. After a few years, he realised that there was still something standing in the way of a return to the archetypal situation of the soil, the ecosystem and thus also the vineyard. Inspired by the non-interventionist practices of Masanobu Fukuoka, in which the synergies between all the rings of the ecosystem are triggered, he switched to synergistic agriculture, for which, among other things, ploughing is no longer practised.This new adventure developed together with his wife Anna Maria and his four children: Carlo Nazareno, Domenico, Andrea, and Maria Clelia. It is thanks to the constant and responsible commitment of all of them that it was possible to build the current wine cellar, all in tuff, where in these precise climatic conditions it is possible to valorise the prized estate grapes without the use of chemicals. The entry into the company of the new generation, under the guidance of Francesco Valentino's wealth of experience, can only give impetus and vitality to the archetype.

Description

Vino Radicale della cantina L'archetipo è prodotto con uve Primitivo da agricoltura sinergica e biologica. Si tratta di un vino versatile, adatto a molti piatti e piacevole in ogni stagione.

Organoleptic characteristics: 

Ha un colore porpora, aromi fruttati, speziati e con note di legno. Il gusto è molto elegante, succoso e vibrante.

Storage time: 

3-4 years

Gastronomic pairings

,

Vinification 

Solo 2 giorni di fermentazione alcolica sulle bucce e poi svinatura. La fermentazione termina in serbatoi di acciaio; fermentazione malolattica nello stesso serbatoio. Nessuna filtrazione.

Acknowledgements 

From the same producer:

For you 5 Euro discount on your first order

.
Consent to cookies with Real Cookie Banner
linkedin facebook pinterest youtube rss twitter instagram facebook-blank rss-blank linkedin-blank pinterest youtube twitter instagram