Lungarotti made the history of wine in Italy and in the world, establishing itself as the emblematic winery of Umbrian enological excellence, a history of successes, which continues from generation to generation, based on quality viticulture, but also on the ability to build around wine a virtuous circuit focused on exceptional hospitality, valorization of historical and cultural heritage and authentic experiences in contact with nature. A universe of values that make up the Lungarotti Experience.
Description
Particular selection of Rubesco from its first harvest in 1964 from Vigna Monticchio, it is the flagship wine of Lungarotti in the world. Considered among the best Italian reds, this wine is a deep expression of Umbria, its hills, its people with a unique balance between power and elegance.
Organoleptic characteristics:
Color: intense ruby red, with violet nuances.
Bouquet: elegant and complex, reminiscent of sour cherry; delicate hints of violet and refined woody scents (cocoa, coffee); spicy finish of pepper and cloves.
Palate: from the very beginning it is deep, harmonic and well balanced in the structure; it presents a complex and slightly balsamic fruit; the tannin texture is enveloping, with hints of licorice, jam and a long finish that announces a delicate minerality and a spicy closure.
Storage time:
if well preserved, it has a life that can easily exceed 50 years.