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Russiz Superiore Friulano Collio DOC 2019/2020

Russiz Superiore Friulano Collio DOC 2019/2020, great with San Daniele prosciutto. Bottle of 0,75 l

€17,50

Out of stock

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Winery

The prestigious wineries Marco Felluga and Russiz Superiore are two realities of Collio which find in their viticultural vocation - started in the second half of 1800, in Istria - what can be considered as a real dynasty of winemakers, which has been able to enhance the potentialities of some grapes and of territories with a vocation for vine. In the thirties, after the First World War, Giovanni Felluga decided to move to Friuli and more precisely to Collio. Marco, the penultimate of Giovanni's seven sons, continued the family business and in 1956 he established the homonymous winery. To him, trained since he was young at the prestigious enology school of Conegliano, is due the path of innovation, quality and research. The balance with which he managed to use innovation and tradition, made his winery a point of reference for the whole territory. Today, his son Roberto, who represents the fifth generation and now runs both wineries: Marco Felluga at Gradisca d'Isonzo (Gorizia) and Russiz Superiore at Capriva del Friuli (Gorizia), continues to follow the path of absolute quality he traced.

Description

Friulano Russiz Superiore is a white wine endowed with great finesse and salty length, as well as a flagship of the regional wine. The bond between the Fellugas and their land of origin has deep roots, so much to be able to boast a real dynasty of viticulturists, which since the second half of the 1800's has been able to understand and value the immense viticultural potential of those border lands, that is Istria and Collio, and as a consequence of their extraordinary autochthonous vines.

Organoleptic characteristics: 

Straw yellow color with luminous green reflections. Almond blossom stands out, followed by floral notes such as hawthorn and chamomile leaving room for a vegetable background. The taste is very enveloping, soft and refined. The very evident crispness is well matched with the alcoholic structure. A full bodied wine with a pleasing persistence in the finish.

Storage time: 

2-3 years

Vinification 

Approximately 15% of the must is allowed to ferment in oak barrels, the remainder in steel tanks.

Acknowledgements 

2020 Luca Maroni 92/100
2019 Bibenda
2019 Red Prawn 

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